Craving for some delicious treats today?
Level-up the happiness and satisfy your sweet tooth with these luscious red velvet cupcakes!
INGREDIENTS:
SET A
- 2 ½ cups flour
- ½ cup cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups sugar
SET B
- ¾ cup oil
- 1 ½ cup milk
- 1 tablespoon vinegar
- 4 eggs
- 4 teaspoons red food color
- 2 teaspoons vanilla
Frosting:
- 1 bar cream cheese
- ¼ cup butter
- 2 teaspoons vanilla
- 1 cup powdered sugar
Oven and Mixer: Breville Philippines
Procedure:
A. Sift the Set A ingredients into a bowl and mix everything.
B. In a bowl, combine all Set B ingredients and mix until sugar is dissolved. Add in the Set A mixture and mix until just combined. Pour into muffin pans lined with cupcake liners, and bake. To check doneness insert a toothpick to check if it comes out clean. Top with desired frosting.