Simpol.ph

KEMBOTIDO

It’s the season to be #Swanderful, mga ka-Simpol! This embutido made even yummier with just simpol ingredients! SET A 1/2 kilo ground pork 1 pack WOW...

PANCIT WIGGLE

Our favorite pancit made more simpol and delicious! With just simpol and easy to find ingredients, achieved na ang Crispy Pancit Canton! Make sure to...

SIMPOL: Weekend Getaways for the Family

Looking for one last family getaway before the year ends? Here are some trips you can take by just driving a few hours from...

Best Party Trays to Celebrate Noche Buena No Matter Your Budget

2020 has been extremely challenging, so perhaps some of us will be scaling down our holiday celebrations. And that’s okay! We must remember that...

PRITONG MANOK

Pritong manok is everyones favorite! There’s just nothing more delicious than this crispy and juicy fried chicken! Everyone in the family can never say...

PINOY-STYLE SPAGHETTI

Pinoy birthdays are always made special with our favorite spaghetti. Everyone loves this recipe, specially the kids because of its sweetness and creaminess! DISH YOU...

ESCABECHE

Noche buena is not just about fancy food on your dining table. The important thing is that the family is complete no matter how...

PORK BELLY HAMONADO

No matter what happened in the past months, we can still find a way to celebrate Noche Buena with our families. What a better...

FOOD HACKS FROM INFLUENCERS

Being stuck at home for most of the year has turned most of us into our own chefs, probably to make up for all...

FAMILY STAYCATIONS WITHIN THE METRO

Getting tired of staying home 24/7? You’re not alone! Most of us have been sheltering at home since March, limiting our outdoor activities to...

BUYING PEELED FROZEN SHRIMPS

Have you noticed the strange silicone-like color and texture and bland flavor of peeled frozen shrimps when you buy them? You feel like you...

HOW TO SHOP FROM HOME

We’ve spent most of this year in our homes, doing our share to slow down the spread of COVID by following quarantine policies. At...

SAN JUAN’S NOT-SO-SECRET PALABOK DESTINATION

Tita Lulu’s Especial Palabok, Tokwa’t Baboy atbp. is one of San Juan’s best kept foodie secrets. Ever since I was a kid, I was a...

WHERE TO DINE WITH THE FAMILY

by Ching Dee We know you miss dining out with your family to celebrate special occasions or just to simply spend quality time together. With...

Chef Tatung Made Cooking ‘Simpol’

If celebrity chef, restaurateur, best-selling cookbook author, and popular YouTuber Chef Tatung Sarthou were to single out one word that drives his culinary journey,...

Sulong Simpol feeds Marikina evacuees

Helping Marikina was the seed that spawned the creation of Sulong Simpol. Preparing a hot meal for people who have been soaked by the rains...

Sulong Simpol reaches out to Rodriguez, Rizal

The onslaught of Typhoon Ulysses has left parts of the country severely devastated and one of the worse hit was the province of Rizal. Simpol...

ADOBONG DILAW

INGREDIENTS: Set A: 4 cloves garlic 1 piece onion, minced 1 tablespoon luyang dilaw or turmeric 1 kilo chicken 1 teaspoon peppercorns 3-4 bay...

CURRY MI

This Curry Mi recipe is perfect for your noodle cravings. INGREDIENTS: Set A: 1/2 kilo chicken, boiled 1 onion, minced 1 clove garlic, minced 1 teaspoon...

STIR-FRIED CHICKEN & CUCUMBER

Flavorful and spicy stir-fried chicken that you can easily prepare. INGREDIENTS: Set A: 2 pieces chicken breast, diced 2 tablespoons soy sauce 3 tablespoons cornstarch 1...

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