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SANS RIVAL

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Truly a dessert without rival, it can be a challenge to make, but it’s worth the effort to perfect it. INGREDIENTS: For the Meringue Set A: 7 egg...
BAKING SIMPOL

BRAZO DE MERCEDES

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A Filipino dessert loved for generations. It’s about time you learned to make it yourself. INGREDIENTS: Set A: 8 egg whites 1/4 tsp. cream of tartar 3/4 cup granulated...
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STRAWBERRY JELLY ROLL

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Soft sponge cake with a spread of fruit jam rolled into a log. INGREDIENTS: For the Cake Base Set A: 3/4 cup cake flour 2 Tbsp. strawberry juice powder 1/4...
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CREMA DE FRUTA

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This plain sponge base can take all your refrigerator cakes to the next level by simply changing the topping. Use it in layers, too. INGREDIENTS: For...
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UBE CUSTARD CAKE WITH MACAPUNO

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A combination of two delightful desserts. Perfect for any occasion. INGREDIENTS: For the Custard Set A: 1 cup granulated sugar 1/4 cup water Set B: 6 egg yolks 1 can condensed milk...
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TRES LECHES STRAWBERRY CAKE

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Rich and luxurious cake made more divine with fresh strawberries. INGREDIENTS: Set A: 3/4 cup + 2 Tbsps. cake flour 1/2 cup granulated sugar 1 tsp. baking powder 1/2 tsp....
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MANGO CAKE

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Pillowy soft cake with the refreshing goodness of ripe mangoes. I guess this is a hand’s down winner. INGREDIENTS: Set A: 3/4 cup + 2 Tbsp. cake...
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MOCHA CAKE

Simpol.ph -
A tasty and delicious cake for coffeeholics. Add coffee syrup for an extra kick. INGREDIENTS: Set A: 1 3/4 cups cake flour 2 Tbsps. baking powder 2 Tbsps. unsweetened...
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YEMA CAKE

Simpol.ph -
A delicious Filipino cake filled with sweet custard and soft chiffon cake. INGREDIENTS: For the Cake Base Set A: 1 1/2 cups cake flour 2 tsp. baking powder 1/2 tsp....
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TAISAN LOAF

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This recipe makes the perfect sliced loaf cake, but works just as well when making mamon. INGREDIENTS: Set A: 1 cup all-purpose flour 2 tsp. baking powder 1 tsp....
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INIPIT

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A Pinoy bakery classic takes a fruity twist. A rich cream cheese frosting and sliced fresh fruits replace the usual sugar margarine filling to...
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PAVLOVA

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A light and crispy dessert topped with whipped cream and assorted fruits. Dazzle it more with an orange curd. INGREDIENTS: Set A: 6 egg whites 1/2 tsp. cream...
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LADY FINGERS

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Sweet, light, and spongy biscuits that are interestingly shaped to resemble fingers. INGREDIENTS: Set A: 1 3/4 cups all-purpose flour 1/4 cup cornstarch 3/4 cup granulated sugar 1/2 tsp. salt 8...
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HUMMINGBIRD CAKE

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It’s like a banana cake but with pineapple. It will make you happy. INGREDIENTS: Set A: 1 1/2 cups all-purpose flour 1 tsp. baking soda 1 tsp. salt Set B: 1/2...
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CLASSIC CARROT CAKE

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This recipe is outstanding. I tweaked it several times to make it the kind of carrot cake I dream of. Really flavorful with a...
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STRAWBERRY CRUMBLE

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This recipe is a play of textures. Layers of cake, strawberry compote, and crumble make this a special coffee time treat. For the Cake Base Set...
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APPLE UPSIDE DOWN CAKE

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This will turn your world upside down. Try it and fall in love with the recipe. Ingredients: FOR THE BASE: SET A: 1/4 cup soft unsalted butter 1/2 cup...
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CALAMANSI CUPCAKE

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This is how happiness should taste like. You will love this light and zesty treat. INGREDIENTS: Set A: 1 3/4 cups cake flour 1 tsp. baking powder 1 tsp....
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CLASSIC BUTTER CAKE

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This butter cake is rich and decadent for the amount of butter that it uses. But it’s all worth it. The cake base works...
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ALFAJORES

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A light and crumbly cookie sandwich traditionally filled with dulce de leche. Having ice cream as a filling between two biscuits is not a...
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