A nutritious way to cook your fish? This Asian-style steamed fish is both delicious and healthy! Very simpol, too!
INGREDIENTS:
Set A:
- 1 piece (700 grams – 1 kilo) talakitok, fish of choice
- Salt, to taste
- 1 stalk onion leeks
- 4 slices lemon
- 3 slices thumb-sized ginger
Set B:
- 2 tablespoons canola oil
- 1 stalk onion leeks, chopped
- 1 piece thumb-sized ginger,cut into strips
Set C:
- 4 tablespoons soy sauce
- 1 teaspoon rice wine or vinegar
- 1 teaspoon sugar
- Salt and black pepper, to taste